Production

Post categories In Good governance, Ethics
Tags agri-food chain, agri-food chain health and safety standards, UK agriculture, agri-food chain standards, agriculture sustainable practices, farm risk management, farm sustainable practices, intensive livestock production, intensive livestock production impacts, livestock enterprise, livestock enterprise expansion, managing agricultural impacts, managing farm impacts, modern agri-food chain, modernising agri-food chain standards, risk management, risks in agriculture, sustainable practices, impacts of production, production risk assessment, production quality

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Current advice highlights the benefits of eating higher quality meat, less regularly

Impacts of production

GENERAL

Managing impacts through sustainable practices | HealthforAnimals

REPORT

Agriculture in the UK | NIESR

JOURNAL ARTICLES

Impacts of intensive livestock production | AGU

Risk assessment

REPORT

Risk management | FAO

JOURNAL ARTICLES

Review of risks in agriculture | SAGE Journals
Expansion of livestock enterprise | Springer Nature

Quality

GENERAL

Modernising and improving health and safety standards in the agri-food chain | NFU

JOURNAL ARTICLES

Risks in agriculture | CORE

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